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Stayman is a medium-sized, roundish-conic apple with a thick greenish-yellow skin covered almost entirely with a deep red blush, darker red stripes and russet dots. The stem cavity often shows heavy russetting. Firm, tender, finely-textured juicy, crisp yellowish-green flesh is tart and spicy. Staymans keep very well. They are used primarily as a dessert apple, but also make a fine addition to blended cider.


Stayman Wines Apple


What's It Like?


Best Uses
•Excellent for eating
•Great for sauce, baking and pies

Special Hint
Grandma's favorite for pies.

•October through April

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